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Program Information

BA in Environment and Sustainability

Master in Environmental Management

Center for Environment and Sustainability

Ralph E. Clark Fund

Other Environmental Studies Links:

Internship Opportunities

Environment and Sustainability Job Opportunities

Links of Environmental Interest

Graduate Programs in Environment and Sustainability

Contact Information:

Administrative Assistant:
Donna Holden
(970) 943-7011
dholden@western.edu

Program Director:
John Hausdoerffer
(970) 943-3450
jhausdoerffer@western.edu

Address:
Environment and Sustainability Program,
Kelley Hall 240
Western State Colorado University
600 N. Adams St.
Gunnison, CO 81231

Farm-to-Table Dinner Reservation

CONTACT INFORMATION:

Name (Required)

Your E-Mail Address (Required)

Business or Organization

(If applicable)

In total, how many guests will be attending? (Required)

Please include yourself.

GUESTS

Please list the names of any additional guests that will be attending the Farm-to-Table Dinner.

In total, how many miles will you be traveling to attend the Farm-to-table Conference & dinner? (Required)

Additional comments: Is there anything else you would like us to know?

Farm-to-Table Dinner

Please join us for a delicious local, organic Farm-to-Table Dinner.

veggies

Reservations for the Farm-to-Dinner table are now closed. If you would still like to come and did not make a reservation, please contact Dr. Jonathan Coop (970.943.2565 or jcoop@western.edu) or Dr. Michael Vieregge (970.943.2566 or mvieregge@western.edu) to inquire if space is available.